Easy slow cooker recipes for busy days

Karen Hardy
By Karen Hardy
August 16 2021 - 2:00pm
Pork, fennel and mushroom risotto. Picture: Supplied

It's not an exaggeration to say that Australians love slow cooking. The heart-warming smell of spices and succulent meat simmering away make us wish the meal could be ready faster! But what we love most about this method of cooking is that you can throw all the ingredients into a slow cooker and let it do the work or you. Just prep, set and forget. Cook any of the delicious slow-cooked stews, curries, casseroles, tagines, soups and more from this book and you'll be sure to impress your family and friends with your amazing culinary skills.

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Karen Hardy

Karen Hardy

Canberra Times lifestyle reporter

I've covered a few things here at The Canberra Times over the years, from sport to education. But now I get to write about the fun stuff - where to eat, what to do, places to go, people to see. Let me know about your favourite things. Email: karen.hardy@canberratimes.com.au

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